Alvarez, HL, Di Bella, CM, Colavita, GM, Oricchio, PA, Straschnoy, JV (2015). Comparative effects of kaolin and calcium carbonate on apple fruit surface temperature and leaf net CO2 assimilation. Journal of Applied Horticulture 17 (3): 176-180. Academic Article
- Información General
Información General
Fecha de publicación
- 2015