artículo académico

• Metaproteomics and ultrastructure characterization of Komagataeibacter spp. involved in high-acid spirit vinegar production.  Food Microbiology.  55:112-122. 2016
• Identification of active oxalotrophic bacteria by Bromodeoxyuridine DNA-labeling in a microcosm soil experiments.  FEMS Microbiology Letters.  348:103-111. 2013
• Isolation of oxalotrophic bacteria able to disperse on fungal mycelium.  Fems Microbiology Letters.  348:157-166. 2013
• Fungi, bacteria and soil pH: the oxalate-carbonate pathway as a model for metabolic interaction 2012
• Use of an iosothermal microcalorimetry assay to characterize microbial oxalotrophic activity.  Fems Microbiology Ecology.  78:266-274. 2011